Caramel Knowledge — Al Sicherman
Used Book | Very Good Condition | Paperback
A delightful collection of offbeat recipes and culinary musings from Al Sicherman, former copy editor turned food writer for the Minneapolis Star Tribune. This 246-page trade paperback features the author's signature sense of humor and surprising recipe creations including Cold Lime Cream Soup, Deviled Eggs, Halloweenies, Checkerboard Cake, Chicken in the Chips, Herring in a Cloud, Hot Dog Mincemeat Pie, Black Bottom Banana Cream Pie, Cherry Syrup, and lots more.
Book Details
- Title: Caramel Knowledge
- Author: Al Sicherman
- Format: Paperback
- Condition: Very Good
- ISBN: 9780060962326
- Publisher: HarperCollins
- Publication year: 1988
- Pages: 246
- Dimensions: 6.11 in × 1.11 in × 8.11 in
- Genre/series: food-cooking, Cooking, Non-Fiction
- Product type: Physical pre-owned print book, not an ebook or audiobook
Condition note: This is a pre-owned book in very good condition. It may show light, normal shelf or handling wear, but remains clean and readable unless noted. Specific condition note: 1988 reprint edition, minimal wear.
Shipping: Ships from Donna's Book Corner via USPS Media Mail with tracking. Orders over $50 ship free.